11 FEBRUARY 2013
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Aer Lingus has announced its new premium three course meal choice, ‘Sky Dine’, available to pre-order now for customers travelling in Economy Class on transatlantic flights between Dublin, Shannon and the USA. The first meals will be delivered on board on 14 February.
The meals are each complemented by a choice of red or white wine.
The ‘Steak House’ consists of fillet of beef, sautéed potatoes with onion, spinach topped with tomato tartar, mushrooms and served with peppercorn sauce. Chocolate mousse rien or cheese cake are served for dessert.
The Cod with Salsa Verde meal option is a fillet of cod topped with salsa verde crust, served with baby potatoes and steamed fresh vegetables. Dessert is a delicious seasonal fruit salad.
A third option is Chicken stuffed with Irish black pudding, wrapped in bacon, served with colcannon mash potato and steamed root vegetables. The dessert is the same as the Steak House
Similar to the Sky Deli Pre-Order Meal Service on flights to UK and Europe (See BTN 21 January), customers on USA flights can pre-order while making their booking or later. Cost is €17.50. www.aerlingus.com
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