Qatar menus boost

Enhancements to Economy Class on-board menus, including an increase of 25% in content for all Economy Class hot meals, are being brought in by Qatar Airways in a phased introduction across the airline’s network from this month.

Newly-designed and larger casserole dishes have also been created while other additions include revamped Economy Class in-flight menus featuring new meals to be offered on medium- and long-haul routes.

The revamp follows the introduction by the carrier in May of what it calls a new on-board dining experience for premium passengers on European routes, including newly-designed tableware, in-flight menus, chinaware and cutlery.

The enhanced signature dishes and in-flight menus also feature regional influences and locally-sourced produce based on route destinations and in alignment with the four seasons.

Qatar Airways group chief executive Akbar Al Baker said: “Qatar Airways is delighted to launch the latest on-board dining enhancements with a view to offering our passengers an even higher level of service and luxury.”

The airline, which serves a network of more than 150 key business and leisure destinations worldwide, is planning to add several new destinations this year, including Tallinn, Valletta, Langkawi and Da Nang.

www.qatarairways.com

Index/Home page
 

OUR READERS' FINEST WORDS (All times and dates are GMT)

All comments are filtered to exclude any excesses but the Editor does not have to agree with what is being said. 100 words maximum